Reviews
Date Added: 09/03/2012
Date Added: 09/03/2012
Almonds Meal
i love almond meal in my baking. i substitute some flour for almond meal in cake recipes for a moist cake. i also use almond meal and some herbs to coat fish. i am gluten and dairy intolerant so i use a lot of 'alternative' products. almond meal helps me to eat food that tastes 'normal' and delicious....
Date Added: 09/03/2012
Date Added: 09/03/2012
Apricots - Dried Diced
These apricots are the best, so convenient being all ready diced up for you. Fantastic stored in a glass jar in the pantry, these have become a staple for me ( whoops need to order some more)and easy added to sweet baked goods, sprinkled over salads, I even put them on top of my oatmeal in the morning, yum yum!...
Date Added: 09/03/2012
Date Added: 09/03/2012
Coconut Flour Organic
This organic coconut flour is a staple ingredient in our house. It has a fine texture, smells divine and is great to cook with. Coconut flour is highly absorbent so you only need a small amount in comparison to general flour. I bake a lot of sweet treats and have used it as a general flour replacement in cakes and crusts. You can also use it to make breads. Coconut flour is a popular ingredient in many 'Paleo' diet recipes....



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