Mono Sodium Glutamate - MSG

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  • Model: Product of Australia
MSG, or monosodium glutamate, is a versatile seasoning that can enhance the umami flavour of a variety of dishes. Made from the natural fermentation of corn, MSG is a flavour enhancer that adds depth and richness to savoury dishes like soups, stews, stir-fries, and marinades.

MSG is a crystal-like powder that is easy to use and dissolves quickly in liquid, making it a popular choice for professional chefs and home cooks alike. With its ability to amplify the flavour of food, MSG can help reduce the amount of salt needed in a recipe, making it a healthier option for those watching their sodium intake.

MSG is a staple ingredient in many Asian cuisines, and it's becoming increasingly popular in Western cooking as well. Add a pinch of MSG to your next dish and taste the difference it can make!

Nutritional information:
(Typical analysis per100g)
Calories282
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
Sodium 12300mg
Total Carbohydrate 0g
Dietary Fibre 0g
Dietary Fibre 0g
Total Sugars 0g
Includes 0g Added Sugars
Sugar Alcohol -g


Ingredients:
sugar cane, sugar beets, cassava or corn

Allergens:
Packaged in a facility that processes peanuts, wheat and milk products

Storage:
Store item in an airtight Container in a cool dry place

Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date

Current Reviews: 1