Mixed Spice

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  • Country of Origin: Product of Australia

Mixed spice includes a balance of the following ground spices: cinnamon, coriander seed, caraway, nutmeg, ginger, cloves, allspice, and mace.

Mixed spice is similar to gingerbread spice with its warm and somewhat sweet, somewhat spicy flavour tones. It is used in a variety of cakes, puddings, pies, breads and buns, cookies, pancakes, cupcakes, gingerbreads, and fruit salads. With the predominant flavour of cinnamon, it also makes a nice change to substitute this spice blend for anything calling for cinnamon for an added flavour boost.

It is a perfect blend of the seasonings we normally associate with the fall and winter!

A mix of imported and local ingredients

cinnamon, coriander seed, caraway, nutmeg, ginger, cloves, allspice, and mace.

Packaged in a facility that processes peanuts, wheat and milk products

Storage
Store item in an airtight container in a cool dry place

Shelf Life
Up to 12 months if stored correctly. See label for best before date
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