Look - we all love a fresh serving of mint to add on top of a delicious winter soup but there are times when fresh mint is just not available. During such days, dried mint will save the day! Dried mint is an aromatic and flavourful condiment that makes dishes, beverages all the more appetising.
Try adding dried mint leaves to curries, casseroles and stews or using them as a rub for racks of lamb. If you aren't an active or experienced cook, you can enjoy dried mint leaves sprinkled over soups, salads, cooked vegetables, fresh fruit or yogurt.
When using for tea, use one teaspoon of dried mint leaves and steep for 3 minutes in hot water
Nutritional information:
(Typical analysis per100g)
Calories278
Total Fat 6g
Saturated Fat 1.5g
Trans Fat 0
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
Sodium 333mg
Total Carbohydrate 46g
Dietary Fibre 28g
Dietary Fibre 28g
Total Sugars 0g
Includes 0g Added Sugars
Sugar Alcohol 0g
Protein 18g
Ingredients:
Mint
Allergens:
Packaged in a facility that processes peanuts, wheat and milk products
Storage:
Store item in an airtight container in a cool dry place
Shelf Life:
Up to 12 months if stored correctly. See label for best before date
