Cassia - Powder

Cassia is a spice harvested from the bark of a tropical tree. It has a penetrating, sweet and lingering aroma and a warm, sweet and slightly bitter flavour. It is is made by cutting the stems of cinnamon trees. It is a highly delicious spice!

Around the world, cassia is commonly used to flavour foods and beverages. Cassia is used in sweet foods and also lends a warmth flavour to savoury meat and curry dishes. Many bakers prefer cassia to cinnamon as it has a stronger flavour that also pairs well in savoury dishes.

Cassia powder is loaded with antioxidants, has anti inflammatory properties, reduces the risk of heart disease, helps to fight fungal infections and also is known to have a powerful anti-diabetic effect.

Nutritional Information:
(Typical analysis per 100g)
Energy 1480 kJ
Protein 4.5 g
Fat Total 2.2 g
- Saturated <1 g
Carbohydrates 79.8 g
- Sugars 0.0 g
Sodium 10.0 mg

Ingredients:
Cassia Bark

Allergens:
Packaged in a facility that processes peanuts, wheat and milk products

Storage:
Store item in an airtight Container in a cool dry place

Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date