Organic red wine vinegar is made by fermenting red wine, then straining and bottling it. It's often aged before bottling to reduce the intensity of the flavour. Derived from the finest Italian grapes, this superb Mazzetti red wine vinegar is ideal as a dressing, marinade base or sauce.
This ones definitely a pantry staple!
Nutritional Information:
(Typical analysis per 100g)
Energy 81kJ
Protein 0g
Fat Total 0 g
- Saturated 0 g
Carbohydrates 0.1 g
- Sugars 0.1 g
Sodium 8 mg
Ingredients:
Organic red wine vinegar
Allergens:
Packaged in a facility that processes peanuts, wheat and milk products
Storage:
Store item in an airtight container in a cool dry place.
Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date.
