Self Raising Flour

Starting at: $2.50

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  • Model: Produce of Australia
Self-raising flour, the kitchen magician's secret weapon! With its ingenious blend of flour, baking powder, and a touch of salt, this versatile ingredient takes the guesswork out of baking, ensuring your creations rise to perfection every time. Like a trusty sidekick, self-raising flour swoops in to rescue even the most novice bakers from flat cakes and dense muffins, giving rise to fluffy delights with minimal effort.

Whether you're whipping up a batch of scones for afternoon tea or crafting the perfect birthday cake, self-raising flour is the unsung hero that ensures your baked treats soar to new heights. So go ahead, let self-raising flour work its magic in your kitchen, and prepare to be amazed by the delicious results!

Nutritional information:
( typical analysis per 100g )
Calories 443
Total Fat 1.2g
Saturated Fat 0.2g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0.1g
Salt 3.7g
Total Carbohydrates 93g
Dietary Fiber 3.4g
Sugars 0.3g
Protein 12g

Ingredients:
Flour and salt

Allergens:
Packaged in a facility that processes peanuts, wheat and milk products

Storage:
Store item in an airtight container in a cool dry place.

Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date.