- Country of Origin: Australia
Sugar Almonds are lightly roasted almonds covered in a smooth white candy coating, originating in Italy. They are given to guests at Italian weddings, and are usually wrapped in matching tulle tied with a ribbon. They’re delicious and versatile with a bittersweet taste, thought to represent life's up and downs.
An ideal dessert for bomboniere koufetas or a nice disguise to get your kids into their nuts!
Product of Australia
For a Serving Size of 1 piece (3.5g)
Energy 2142 kJ
Protein 0 g
Fat Total 0.6 g
- Saturated 6.1 g
Carbohydrates 2.4 g
- Sugars 2.2 g
Sodium 0.5 mg
Roasted almonds, sugar,flour, gum arabic, vegetable gum,vanillin,colours (102,110,122,124,133,142,151).
Packaged in a facility that processes peanuts, wheat and milk products
Store item in an airtight container in a cool dry place.
See label for Best Before date.