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TVP - Textured Vegetable Protein
[Produce of Australia]


this is a great product. I add it to regular mince for my meat eating sons' bolognese or rissoles or shepherd's pie. They have never noticed a difference. I eat it as a mince substitute and it has exactly the same texture as mince and tast.es great
Date Added: 12/14/2014 by Brenda Douglass


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