- Model: Product of The USA
This bright red, multi-purpose hot sauce is made from red chili peppers, garlic, vinegar, salt, and sugar. The sauce is hot and tangy with just a hint of sweetness, which sets it apart from your garden variety hot sauces.
In Thailand, sriracha is commonly used in seafood dishes, in omelets, and it’s added to sauces for pad Thai dishes. In the more Western countries, it’s used like a table condiment and put on just about anything! It can add a kick to stir-fries, soups, burgers, and more.
Nutritional Information:
(Typical analysis per 100g)
Energy 335kJ
Protein 2g
Fat Total 0.5g
- Saturated 0g
Carbohydrates 16g
- Sugars 9 g
Sodium 1500mg
Ingredients:
Chili (84.23%), Sugar, Salt, Garlic (2.75%), Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite as Preservatives, Xanthan Gum
Allergens:
Packaged in a facility that processes peanuts, wheat and milk products
Storage:
Store item in an airtight container in a cool dry place.
Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date.
