Green Tea Soba Noodles - Organic (200g)

Starting at: $3.50

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Soba noodles are thin Japanese noodles made of buckwheat flour (soba-ko) and wheat flour (komugi-ko). They are roughly as thick as Italian spaghetti, and prepared in various hot and cold dishes. The most basic soba dish is zaru soba in which boiled, cold soba noodles are eaten with a soya based dipping sauce (tsuyu)

Product of Australia

Nutritional Information:
(Typical analysis per 100g)
Energy 1480 kJ
Protein 11.4 g
Fat Total 0.9 g
- Saturated 0.2 g
Carbohydrates 72 g
- Sugars 0.2 g
Sodium 6.8 mg

Ingredients: Organic Wheat Flour, Organic Buckwheat Flour, Organic Green Tea Powder, Water



Green Tea Soba Noodles - Organic (200g)


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