Mi goreng is an Indonesian style of often spicy fried noodle dish. These instant noodles will fill you up and are super easy to make when you’re in a rush and out of time! They’re often served with fried shallots, shrimp, egg, chicken, beef, and/or cabbage.

Add in some peas, some tuna, some fish sauce or some peanut butter to make a satay sauce!

Nutritional Information:
(Typical analysis per 100g)
Energy 951 kJ
Protein 4.6
Fat Total 10.1g
- Saturated 6.4g
Carbohydrates 29.4
- Sugars 4.4 g
Sodium 371mg

Ingredients:
Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soybean, Spices, Sesame Oil.
Chilli Sauce: Chilli, Water, Sugar, Salt, Tapioca Starch, Acidity Regulators (260, 330), Herbs, Flavour Enhancers (621, 627, 631), Flavours, Preservatives (211, 223). Fried Onion: Onion, Refined Palm Oil (Contains Antioxidant 319).

Allergens:
Packaged in a facility that processes peanuts, wheat and milk products

Storage:
Store item in an airtight container in a cool dry place.

Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date.