Calendula flowers are not only beautiful, but they are also packed with nutrients that can benefit your health. These bright orange and yellow flowers have been used for centuries for their medicinal properties, and now you can enjoy them in your diet!
Our Calendula flowers are a rich source of antioxidants, which help to protect your cells from damage caused by free radicals. They also contain flavonoids, which have anti-inflammatory properties, making them a great addition to your diet if you suffer from inflammation-related conditions.
In addition to their health benefits, Calendula flowers add a beautiful pop of colour to your dishes. You can use them to add flavour and colour to soups, salads, and teas. They have a slightly bitter taste with a hint of sweetness, making them a great complement to savoury or sweet dishes.
Nutritional Information:
(Analysis per 5g)
Energy 0
Total Fat 0g
Sodium 0mg
Total Carbohydrate 0g
Protein 0g
Ingredients:
Calendula flower
Allergens:
Packaged in a facility that processes peanuts, wheat and milk products
Storage:
Store item in an airtight container in a cool dry place
Shelf Life
Up to 12 months when stored as above. See Best Before date.
