Erythritol is a natural sweetener.
It has no after taste and is approximately 70% as sweet as sugar
Our erythritol is certified non-GMO and is made through a natural fermentation process that occurs naturally in a wide variety of foods, including many fruits. It can also be found in products like beer, cheese, and Soy Sauce.
You can use erythritol just as you would regularly use sugar, and to achieve a similar taste you should use roughly 40% more erythritol than you would sugar.
Erythritol Facts:
-Extremely low calories (approximately 0.2 kcal/g which is only 5% of sugar.)
-Has a GI index of 0. This means it is suitable for diabetics.
-Has a resistance to bacteria in the mouth which makes it safer for your teeth.
Excess consumption may have a laxative effect
Nutritional information:
(Typical analysis per 100g)
Energy 167 kJ (40 Cal)
Protein, total 0.0 g
Fat, total 0.0 g
- saturated 0.0 g
Carbohydrate 0.0 g
- sugars 0.0 g
Erythritol 100.0 g
Sodium 0.0 mg
Ingredients:
Natural Erythritol
Allergens:
Packaged in a facility that processes peanuts, wheat and milk products
Storage:
Store item in an airtight container in a cool dry place
Shelf Life
Up to 12 months when stored as above. See Best Before date.
