- Country of Origin: Product of Morocco
Rosemary is a fragrant evergreen herb native to the Mediterranean. In cooking, it is is used as a seasoning in a variety of dishes, such as soups, casseroles, salads, and stews. You can use rosemary with chicken and other poultry such as lamb, pork, steaks, and fish. It also goes well with grains, mushrooms, onions, peas, potatoes, and spinach too!
Rosemary is not only a herb that tastes good in culinary dishes but it is also a great source of iron, calcium, and vitamin B-6. It's been known for improving memory, indigestion, arthritis-related joint pain, hair loss, and other conditions. Pretty cool huh?
Fresh or dried, rosemary has got to be one of our favourite spices to pack here at 2bros. Can you blame us? She smells delicious!
Product of Europe
(Typical analysis per 100g)
Energy 1303 kJ
Protein 10.7 g
Fat Total 6.6 g
- Saturated - g
Carbohydrates 68.3 g
- Sugars 0 g
Sodium 18.3 mg
Packaged in a facility that processes peanuts, wheat and milk products
Store item in an airtight container in a cool dry place
Up to 12 months if stored correctly. See label for best before date
Current Reviews: 1