Almonds - In Shell

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  • Country of Origin: Produce of Australia

Almonds in shell are just plain almonds exactly as they come, in their hard shell. They are about 50% bigger than an almond kernel and require a nutcracker to crack open.. or if you are without, and are careful, try using a hammer but be sure to be gentle or you’ll end up with a crushed almost rather than the kernel itself!

These guys are perfect for snacking on, great for when you’re putting together a gift or a pretty addition for a platter when entertaining. We hear that birds love them too so if you have some flying friends in the neighbourhood, don’t be shy to leave a handful out for them to play around with. It’s rather impressive and very entertaining watching them pull apart the shell to get to the kernel.

Product of the Australia

Nutritional Information:
(Typical analysis per 100g)
Energy 1800 kJ
Protein 8 g
Fat Total 19 g
- Saturated 1.5 g
Carbohydrates 8g
- Sugars 2 g
Sodium 0 mg

Almonds in shell

Packaged in a facility that processes peanuts, wheat and milk products

Store item in an airtight container in a cool dry place.

Shelf Life
Up to 12 months if stored correctly. See label for Best Before date.
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