- Model: Produce of Australia
Foulia split, also known as fava beans or broad beans, are legumes commonly used in Middle Eastern and Mediterranean cuisines. These small, flat beans are prized for their earthy flavour and creamy texture. Foulia split are often used in dishes such as soups, stews, salads, and dips like full medames, a popular Egyptian dish.
Rich in protein, fibre, and essential nutrients, foulia split are not only delicious but also offer various health benefits, including supporting heart health and aiding digestion. Whether enjoyed as a main ingredient or a flavourful addition to a variety of recipes, foulia split add depth and substance to dishes, making them a staple in many culinary traditions.
Nutritional information:
(Typical analysis per 100g)
Total Fat 0.7 g
Saturated fat 0.1 g
Cholesterol 0 mg
Sodium 25 mg
Potassium 332 mg
Total Carbohydrate 18 g
Dietary fibre 8 g
Sugar 9 g
Protein 8 g
Ingredients:
Foulia split
Allergens:
Packaged in a facility that processes peanuts, wheat and milk products
Storage:
Store item in an airtight container in a cool dry place.
Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date.
Current Reviews: 1
