- Model: Produce of Australia
Broad beans, also known as Fava beans, are nutrient-packed legumes prized for their distinct flavour and versatility in cooking. These hearty beans boast a buttery texture and a mildly sweet, earthy taste, making them a popular ingredient in various cuisines worldwide. Rich in protein, fibre, vitamins, and minerals, broad beans offer numerous health benefits, including promoting heart health and aiding digestion. Whether added to salads, stews, dips, or purees, broad beans lend a delicious and nutritious touch to any dish. Enjoyed fresh, dried, or even roasted, they're a delightful addition to your culinary repertoire.
Nutritional information:
(Typical analysis per 100g)
Total Fat 0.7 g
Saturated fat 0.1 g
Cholesterol 0 mg
Sodium 25 mg
Potassium 332 mg
Total Carbohydrate 18 g
Dietary fibre 8 g
Sugar 9 g
Protein 8 g
Ingredients:
Broad beans
Allergens:
Packaged in a facility that processes peanuts, wheat and milk products
Storage:
Store item in an airtight container in a cool dry place.
Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date.
