Plain Flour

Starting at: $2.50

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  • Model: Produce of Australia
Plain flour: the unsung hero of baking, the blank canvas of the culinary world. It's like the shy kid at the school dance who transforms into the life of the party once the music starts. With its magical ability to turn into everything from fluffy cakes to crispy cookies, plain flour proves that sometimes, simplicity is the key ingredient to baking success. Just remember, behind every great baked good, there's a humble bag of plain flour, quietly waiting to steal the show.

Nutritional Information:
(Typical analysis per 100g)
Energy 1443 kJ
Protein 10.3 g
Fat Total 1.3 g
- Saturated 0.2 g
Carbohydrates 73.7 g
- Sugars 1.5 g
Sodium - mg

Ingredients:
Wheat

Allergens:
Packaged in a facility that processes peanuts, wheat and milk products

Storage:
Store item in an airtight container in a cool dry place.

Shelf Life:
Up to 12 months if stored correctly. See label for Best Before date.