Carob powder is free of the allergetic and addictive effects of caffeine and theobromine present in Cocoa. It also contains less fat than Cocoa. Often used as a substitute for Cocoa; Carob is unrelated to the Cocoa family even though their flavours and textures bear similarities.
Carob has a unique combination of polyphenols and fibres that can aid in digestive function and managing troublesome blood sugar levels.
(Typical analysis per 100g)
Energy 929 kJ
Protein 4.6 g
Fat Total 0.6 g
- Saturated 0.1 g
Carbohydrates 88.9 g
- Sugars 49.1 g
Sodium 35.0 mg
Packaged in a facility that processes peanuts, wheat and milk products
Store item in an airtight Container in a cool dry place
Up to 12 months if stored correctly. See label for Best Before date