- Country of Origin: Product Of China
Prawn crackers are made by mixing prawns, tapioca flour and water. The mixture is rolled out, steamed, and sliced. Traditionally, to achieve maximum crispiness, raw crackers are usually sun-dried first before frying, to eliminate the moisture.
Prawn crackers are a popular accompaniment of Chinese takeout food, prawn crackers are crisp and light, leaving you with a craving to go back for more!
Product of Vietnam
(Typical analysis per 100g)
Fat Total 0.22g
- Saturated 10g
- Sugars 8.18 g
Tapioca, 10% shrimp, sugar, citric acid, bi carb soda
Packaged in a facility that processes peanuts, wheat and milk products
Store item in an airtight container in a cool dry place.
Up to 12 months if stored correctly. See label for Best Before date.