- Model: Produce of Bolivia
Amaranth is a highly nutritious pseudo cereal that has been cultivated for thousands of years. It boasts a rich history as a staple food in various cultures around the world. With its tiny, golden grains, amaranth is packed with protein, fibre, and essential nutrients like calcium, iron, and magnesium.
It's a versatile ingredient, used in both sweet and savoury dishes, from porridges and granolas to salads and stews. Amaranth's nutty flavour and unique texture make it a favourite among health-conscious individuals and culinary enthusiasts alike, offering a delicious way to boost your diet with wholesome goodness.
Nutritional information:
(Typical analysis per 100g)
calories 102
protein 3.8 g
fat 1.56 g
fiber 2.1 g
calcium 47 mg
iron 2.1 mg
magnesium 65 mg
sodium 6 mg
Ingredients:
Amaranth
Allergens:
Packaged in a facility that processes peanuts, wheat and milk products
Storage:
Store item in an airtight container in a cool dry place
Shelf Life:
Up to 12 months if stored correctly. See label for best before date
