Buckwheat

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Buckwheat is a seed similar to a sunflower seed. It is gluten free and as such can be eaten by those with coeliac disease.

Product Of China

Nutritional Information:
(Typical analysis per 100g)
Energy 1430 kJ
Protein 11.3 g
Fat Total 1.3 g
- Saturated <1 g
Carbohydrates 67.6 g
- Sugars 1.5 g
Sodium <1 mg


Whole Buckwheat


Non GM

Details

  • Model: Produce of China

Description





Current Reviews: 1

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